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Which Sugar Will Make Plants Grow Faster: Brown Sugar or White Sugar?
Category : Home & Garden
A gardener strives to achieve the largest, most productive, fastest-growing plants. In an attempt to achieve these results, different types of fertilizers are used. Sugar is one such fertilizer. Both brown and white sugar have been used by gardeners hoping for a boost in plant growth. Examine the results of each to determine whether sugar is right for your garden. Sugar ExplainedLet's take a mo

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Are Brown Sugar and Sugar in the Raw the Same Type of Sugar?
Category : Food & Drink
Sugar in the raw and brown sugar are very similar, but they are not the exact same type of sugar. Both get their color from molasses, but how they get the molasses and the quantities differ. Not only are brown sugar and sugar in the raw different in terms of processing, but their textures, taste and performance in baking differ as well. CompositionBrown sugar is a refined white sugar that has h

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How to Bake The Best Sugar-free/Low-sugar Chocolate Chip Cookies
Category : Food & Drink
With a diabetic in the house, satisfying a sweet tooth can become a challenge. Try these delicious sugar-free/low-sugar cookies.Difficulty:Moderately ChallengingInstructions Things You'll Need
2 1/4 cups flour
1 tsp baking soda
1 tsp salt
1 cup softened butter or margarine
3/4 cup Splenda
3/4 cup Splenda brown sugar substitute or artificial sweetener mixed with sugar-free mapl

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Health Differences Between Raw Sugar Cane & Refined White Sugar
Category : Health
In his report "The Raw Facts on Sugar," ABC's John Stossel found that there is little nutritional difference between raw and refined sugar. The main differences lie in how each is made and marketed. How Raw Sugar is MadeAccording to Michele Foley, a food and cooking expert at Chow.com, both types are made from sugarcane. The cane juice is extracted and then boiled until all the liquid evaporate

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How Does the Sugar Content of Food Influence Blood Sugar Levels?
Category : Health
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What Is the Difference Between Granulated Sugar & Pure Sugar Cane?
Category : Food & Drink
When cooks reach for something to sweeten their creations, granulated sugar and pure cane sugar are what they reach for most often. Pure cane sugar from the sugar cane plant can be made into a variety of sugars, including granulated. Some granulated sugar also is made from sugar beets. HistoryPure sugar cane was once the only source of granulated sugar, but during the Napoleonic Wars the supply

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How to Use Brown Sugar Vs. Cane Sugar When Baking Cookies
Category : Food & Drink
It happens for a variety of reasons, but sometimes a chef needs to make a substitution when cooking or baking. Whether you have run out of cane sugar or simply prefer the flavor of brown sugar, it is easy to substitute one for the other in a recipe. Brown sugar weighs slightly less than cane sugar, but the main difference is in the taste. Brown sugar is a mixture of white cane sugar and molasses,

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Natural Sugar-Free Substitutes for Brown Sugar
Category : Food & Drink
The health conscious and the diabetic need to know how to substitute refined sugars with natural alternatives. Natural sugar substitutes are considered safer than refined sugars such as brown sugar. According to "The New York Times" article, "Is Sugar Toxic," research shows that refined sugar is leading the increase in obesity and diabetes in America. To lower the use of refined sugars in your die

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How to Convert an Amount of Brown Sugar to Plain Sugar
Category : Food & Drink
The main difference between brown sugar and plain white sugar is taste. Brown sugar has a strong molasses flavor. Brown sugar is used in many baking and cooking recipes. Light brown sugar is also used for making butterscotch and ham glaze. Dark brown sugar has a richer flavor. It is used in making gingerbread, baked beans and plum pudding. Besides flavor, brown sugar also adds bulk and structure

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A Comparison of the Sweetness of Maple Sugar Vs. Cane Sugar
Category : Home & Garden
Sweetness in plants is the result of differing combinations of three main sugars: glucose, fructose and saccharose, also called sucrose. Cane sugar comes from the sugar cane plant and contains 99.95 percent pure sucrose. Maple syrup, derived from the sap of the sugar maple tree, is a combination of sucrose and glucose and is only 60 percent as sweet as cane sugar. Cane SugarWhat begins as cane

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